Citric Acid

HS Code：946107
Chemical Name：Citric Acid
Chemical Formula：C6H8O7
Molar Mass：192.12 g/mol
Appearance：Colorless or white crystalline powder
Melting Point：153 °C
Solubility In Water：Very soluble
Ph：1.8 (0.1M solution)
Odor：Odorless
Density：1.66 g/cm³
Taste：Strongly acidic, sour
Cas Number：77-92-9
Boiling Point：310 °C (decomposes)
Common Uses：Food additive, preservative, cleaning agent
Stability：Stable under recommended storage conditions
Source：Naturally found in citrus fruits

As an accredited Citric Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

Packing：A white, resealable 1 kg plastic pouch labeled "Citric Acid," featuring safety symbols, usage instructions, and manufacturer contact details.

Storage：Citric acid should be stored in a cool, dry, and well-ventilated area, away from sources of moisture and incompatible substances such as strong bases and oxidizers. Keep the container tightly closed to prevent contamination and absorption of moisture. Use non-reactive packaging materials, such as plastic or glass, and clearly label the storage container for easy identification.

Shipping：Citric Acid should be shipped in tightly sealed containers to avoid moisture absorption and contamination. Store and transport in a cool, dry, well-ventilated area away from incompatible substances. Ensure packaging prevents leaks or spills. Follow relevant regulatory guidelines for chemical shipping and labeling to ensure safety during handling and transport.